Kjøttskjærer / meat trimmer
We are looking for skilled workers with experience within slaughtering, cutting and processing meat of beef, pork or lamb.
The main tasks consist of opening, cleaning, deboning, removing guts, cutting and portioning animal carcasses. This is a seasonal position with opportunities for longer assignment for the right candidates.
- Former experience as a slaughter/butcher/meat cutter
- Strong understanding of meat quality, cuts, and preparation techniques
- Knowledge of relevant tools and equipment, such as meat grinders, knives, saws
- Fluency in English or Norwegian
- Wages according to the collective agreement (with the principle of seniority)
- Working conditions in accordance with Norwegian Working Law
- Support from the Adecco consultant (regarding accommodation, coronatests and other formalities)
- Good opportunities for professional development
If you are interested in this position, please apply via link or contact me directly via firstname.lastname@example.org